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Gluten-Free Chocolate Chip Cookies

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A delicious gluten-free chocolate chip cookie recipe that even “gluten eaters” will love!

You don’t have to skimp on taste to enjoy this world-wide tradition of chocolaty treat.

Make this gluten-free chocolate chip goodness easily in a high powered blender…and don’t forget the cold glass of milk! Yum!

Be sure to join our community for more healthy blender recipes. Share your rating with us if you make this one at home.

Gluten-Free Chocolate Chip Cookie Recipe by @BlenderBabes

Gluten-Free Chocolate Chip Cookies

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Servings 24
Calories 130 kcal


  • 1 3/4 cups Gluten-Free Baking Mix
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 3/4 cup chocolate chips
  • 1/2 cup butter softened
  • 1 egg large
  • 1/2 cup brown sugar packed
  • 1 teaspoon vanilla extract


  • Preheat oven to 375°F (190°C).
  • Add baking mix, baking soda, baking powder and salt to blender jar and secure lid.
  • For Blendtec: Press "Pulse" 3–5 times to sift ingredients. Dump ingredients into mixing bowl. Add chocolate chips to mixing bowl.
  • For Vitamix: Add same ingredients to mixing bowl and mix by hand.
  • Add remaining ingredients to blender jar and secure lid.
  • For Blendtec: Press the BATTERS Button
  • For Vitamix: Select Variable 1. Turn machine on and slowly increase speed to Variable 10, then to High. Blend for 20 seconds or until well blended.
  • Pour wet ingredients into mixing bowl. Use spatula to incorporate wet and dry ingredients.
  • Drop by spoonful onto cookie sheet, and bake for 6–8 minutes.
  • All done! Enjoy!! Now take a photo, rate it, and share your accomplishments! 🙂 Tag @BlenderBabes & #BlenderBabes


Calories: 130kcalCarbohydrates: 19gProtein: 1gFat: 6gCholesterol: 20mgSodium: 120mgSugar: 10g
Tried this recipe?Let us know how it was!


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Oats are a health benefit rich superfood!

Millions of healthy Americans enjoy the health benefits of oats in steaming bowls of all natural rolled oats for breakfast, but they may not realize it’s not just delicious, all natural healthy oats are one of the best breakfasts you can possibly eat.

One health benefit of oats is that oats are a great source of vitamins and minerals, including magnesium, selenium, manganese and phosphorous.

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Researchers also found that diets rich in fiber from whole grains like oats offer significant protection against breast cancer for pre-menopausal women — a 52 percent lower risk of breast cancer than women with low fiber diets.

Gluten-Free Chocolate Chip Cookie Recipe by @BlenderBabes

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Tarashaun Hausner
Tarashaun Hausner is the Founder and CEO of Blender Babes, an innovative multimedia company striving to help people lead healthier, more fulfilling lives. A former roadshow representative for a leading blender company, Tarashaun founded Blender Babes in 2012 after discovering how instrumental a high-powered blender was in getting her personal health back on track. Physically and emotionally transformed from her journey back to health, Tarashaun vowed to help others find wellness. She is committed to thoroughly test and review the best blenders and healthy lifestyle products on the market to help her community make the best choices for themselves and family. Tarashaun offers several free resources to help people use their blender to get healthy including a 7 Day Superfood Smoothie Challenge. Blender Babes has also negotiated special deals and offers for products they love most.

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