Roasted Green Chili & Lime Hummus
Prep Time
35 mins
Cook Time
1 min
Total Time
36 mins
 
Course: Appetizer
Servings: 1 .5 - 2 cups
Calories: 97 kcal
Author: Blendtec
Ingredients
  • 1/4 cup olive oil
  • 1/4 cup cilantro
  • 3 1/2 tbsp fresh lime juice
  • 1 poblano pepper roasted, peeled and stem removed
  • 1 anaheim pepper roasted, peeled and stem removed
  • 1 jalapeƱo pepper roasted, seeded and stem removed
  • 1 1/2 cups cooked garbanzo beans
  • 1 clove garlic roughly chopped
  • 1/2 tsp kosher or sea salt
  • 1/2 tsp ground cumin
Instructions
  1. Roast the peppers on broil for 15 min, then turn them and cook for another 5 min. Wait 10 min for them to cool down.
  2. Add ingredients in order listed to your blender, secure lid and blend until smooth.
  3. For Blendtec: Use the SAUCES/BATTERS button (2x if needed) OR blend on a Medium Speed until smoothie (about 30 - 40) seconds.
  4. For Vitamix: Start on Variable Speed 1. Pulse to Speed 4 15-20x. Then, run on Speed 3-4 for 30 sec.
  5. All done! Enjoy!! Now take a photo, rate it, and share your accomplishments to enter our weekly photo contest! :) Tag @BlenderBabes & #BlenderBabes
Nutrition Facts
Roasted Green Chili & Lime Hummus
Amount Per Serving (2 g)
Calories 97 Calories from Fat 52
% Daily Value*
Total Fat 5.8g 9%
Saturated Fat 0.8g 4%
Trans Fat 4.1g
Polyunsaturated Fat 0.6g
Sodium 226mg 9%
Total Carbohydrates 9.3g 3%
Dietary Fiber 1.6g 6%
Sugars 0.1g
Protein 2g 4%
* Percent Daily Values are based on a 2000 calorie diet.
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