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Amazing Hummus Recipe by oh she glows made in a Blendtec or Vitamix Blender by @BlenderBabes

Amazing Hummus

Angela Liddon of Oh She Glows (adapted from Barefoot Contessa)
4.34 from 3 votes
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Course Dip

Ingredients
  

  • 2 cups cooked chickpeas liquid reserved and set aside
  • 1 teaspoon Celtic salt or to taste
  • 2 garlic cloves
  • 1/3 cup tahini
  • 7 to 8 tablespoons freshly squeezed lemon juice
  • 2 tablespoons reserved chickpea liquid or water
  • 4 to 8 drops of tabasco sauce to taste
  • Olive oil for drizzling
  • Paprika for garnish

Instructions
 

  • Add all the ingredients (except the paprika, olive oil, and salt) to your jar.
  • For Blendtec: With TWISTER & FOURSIDE* jar – Press the DIPS button. Fourside: If blade spins freely, stop machine and use spatula to push ingredients toward the blade then repeat. Repeat until smooth.
  • For Vitamix: Start on speed 1, slowly increase to speed 10, then flip to high. Use the tamper to press the ingredients into the blade. Blend for 1 minute or until desired consistency is reached.
  • Add salt to taste. If you use unsalted chickpeas, you may need more salt.
  • Drizzle olive oil and garnish with paprika.
  • All done! Enjoy!! Now take a photo, rate it, and share your accomplishments to enter our weekly photo contest! :) Tag @BlenderBabes & #BlenderBabes

Notes

If using Wildside jar, we recommend doubling the recipe
Tried this recipe?Let us know how it was!