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Peggy K Mocha Frappuccino from @BlenderBabes

VEGA Chocolate Frappuccino

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Course: Beverage
Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes
Servings: 4 cups
Author: Adapted from Peggy K's Kitchen Cures


  • 1 cup vanilla milk or milk substitute of choice
  • 1 scoop Vega One Chocolate or Vanilla Chai
  • 1 large ripe banana, preferably frozen
  • 1 tablespoon almond butter
  • 1 shot espresso brewed OR 1 cup brewed coffee, chilled
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon vanilla
  • 1 teaspoon mesquite pod meal optional
  • 1 cup ice ,more if using fresh banana


  • Place ingredients in order listed into your jar.
  • For Blendtec: Secure lid and blend on "Ice Crush" cycle or on a Medium speed for 30 seconds.
  • For Vitamix and other variable speed blenders: Start on Variable Speed 1, turn the machine on and slowly increase to Variable Speed 10/ High and blend for 25-45 seconds.
  • Pour and enjoy!
  • All done! Enjoy!! Now take a photo, rate it, and share your accomplishments! :) Tag @BlenderBabes & #BlenderBabes