Peppermint Alexander Cocktail
Ingredients
- 2 ounce white chocolate liqueur
- 2 ounce vanilla vodka
- 2 ounce peppermint schnapps
- Splash of half & half or milk of your choice
- 1/4 cup ice
- Candy canes to rim the cocktail glass
- Simple syrup 1 part sugar/1 part water - boiled until sugar is dissolved
Instructions
To make candy cane rim:
- Place candy cane(s) into blender jar. Pulse until crushed.
- Wet the rim of the cocktail glass in simple syrup then lower rim into the crushed candy canes and rotate until covered. Set glasses aside.
To make the cocktail
- Rinse out your jar and place all liquids plus ice.
- For Vitamix: Turn machine on and increase speed to Variable 3 for approximately 10 seconds.
- For Blendtec: Select ICE CRUSH button or use Speed Low-Med for approximately 10 seconds.
- Strain into previously rimmed cocktail glass. Garnish with a sprinkle of the crushed candy canes or a small whole candy cane and enjoy immediately!
- All done! Enjoy!! Now take a photo, rate it, and share your accomplishments! :) Tag @BlenderBabes & #BlenderBabes
Nutrition
Serving: 1gCalories: 166.3kcalCarbohydrates: 17.6gProtein: 0.5gFat: 0.8gSaturated Fat: 0.5gPolyunsaturated Fat: 0.3gCholesterol: 3mgSodium: 3mgSugar: 17.6g
Tried this recipe?Let us know how it was!